000 00386nam a2200133Ia 4500
008 240512s9999||||xx |||||||||||||| ||und||
020 _a9789353941789
082 _a641.8 LAB
100 _aSARAH R. LABENSKY, PRISCILLA A. MARTEL
245 0 _aON BAKING : A TEXTBOOK OF BAKING AND PASTRY FUNDAMENTALS, 3RD EDITION
260 _bPEARSON INDIA
_aNOIDA
_c2020
300 _a828
942 _cBK
999 _c3562
_d3562